☆ COMPETITION TIME ☆ I have teamed up with the incredibly talented @hanna_steven to give one of you an early Christmas present. You could be in with a chance to win this stunning print of Portstewart Strand in time for Christmas 🎅
To enter the competition all you have to do is -
1. Follow @mycopperfox
2. Follow @hanna_steven
3. Tag as many friends as you can think of, each tag is an entry (only one tag per comment)
The competition will close at 7pm on Monday 19th December. Open to UK & Ireland residents only.
Winner will be picked at random and announced on Monday evening.
Go Go Go!!! Good Luck xxx
@downthehatchni posted this picture of a mini muddy choux - a patisserie unique to @ursaminorbakehouse Think I love these mini mouthfuls even more than the big ones! Then again.... ;-)
I hope Robert enjoyed his. To be truthful, I just hope he got it! Lyns was looking very lustfully at it last time I saw her... #ursaminorbakehouse#muddychoux#ballycastlefoodtour#foodiefinds
Now posted on CCWR...Craigellachie 13 year old full review - mini review below
N: oily and sulphurous, pencil shavings, apple, clove and pineapple glazed ham with some smoke.
P:fruity, spicy, oily, meaty with just a whiff of charcoal smoke
F: medium length, spicy, bbq'd fruit and oaky.
A tasty if simple speysider that departs from the usual sherried theme of many speyside drams of similar ilk. One for fans of Benromach