I absolutely love sausages, though don't have a fridge or freezer so buy as I go. While I've never had a bunnings sausage I don't think I can eat that. Instead we love gourmet lemon & oregano sausages from Arthur's in the Meat Hall at @prahranmarket. $2 raw or $3 cooked. I still reckon it should've come with a slice of bread and onion as a sausage sizzle though. But other than that I loved it!
You can't go by Commercial Rd without stopping by @prahranmarket with some of our favourite places to snack including cheese toasties, golemez and @themusselpot!
Super fresh juicy mussels in white wine with lemon and parsley. $11. What an odd price... cash only. Bring cash atm fees suck.
I can't recall the last time he picked where to go for dinner XD. He never says no. Occasionally/well rarely the place I picked is bad...
In between classes we're limited by what's open/not and distance. Also being away from the city options are more limited.
Yes it's week 5, but we're still exploring. Discovered a new (new to me) jap place. Seeking Indian and dumplings, also Korean. There's no Mexican around here.
The toasted banana bread with a muffin-like texture and is stuffed with melty chocolate chunks with a side of baby smooth butter. // I’ll leave the rest of the party in my mouth imagination to you. 😲♥️🎶 #valfooddiary#giddiup#southmelbourne#coffeedate